Posts by Don Paul

Bravo Marco, great fish and family . That boy is getting tall.

Ciao, Don

Bonjour Monsieur, good to have you. Looking forward to seeing your craftsmanship. Your English is fine we are a international forum that welcomes depeche du sous marine en apnee. Sorry for my poor French.

Merci. Don Paul

Welcome mate , thanks for joining our little group. Punta Mita is a place I've to to dive....but I'm getting a new freezer soon.;)

Cheers, Don

'' Follow your bliss and the universe will open doors for you where there were only walls''.
Joseph Campell.

Cheers, Don

Quote from mrmike

That was a great read! I'm glad you liked it, but keep it away from your friends... I brought a batch to work that was equal to yours and it was gone in under 30 minutes....

Sounds like a South Beach party back in the day.:yaydance::innocent2:

Cheers, Don

Great to have you on board Nate, we could use a marine Biologist at times here. We like good oceans science based on facts.

Cheers, Don Paul

Happy Birthday 02deprived. have a great one.

Cheers, Don

I need to try that, thanks Mike and Aaron.

Cheers, Don

Awesome having a guy out there doing it so this warm water pussie can be a part of the adventure. Are there bears that would might come in the river to check out you and your ski? What year is it?
That place looks amazing.

Cheers, Don

Thanks for your informative insights Ivan. I personally want to thank all soldiers and family for the huge sacrifices made for my freedom.

Sincerely, Don

Thanks...now a I just need a camera.

D

I'm drunk and awaken from a nightmare

RPG took down a helo with 30 souls on board, it should be on the news today, I am very sad .

Don

Quote from red tide

Snapperus Tastelotus Likeus Innertubeus
We shot a bunch of these in La Paz last month. I was not impressed with the meat. It was a lot like big black drum. You have to marinate in margarita mix for at least one hour in order to properly tenderize

I have never shot one, but taste is a relative thing... someone,... somewhere, deep fries carp. <img src= " class="smiley" srcset="https://spearfishing.world/forum/images/smilies/emojione/1f606@2x.png 2x" height="23" width="23" loading="eager" data-tooltip="biggrin" aria-label="biggrin">

Before I was married I went for the Licksalotopuss in LaPaz.

Cheers, Don

RIP 6 :(:(

Prayers to our friends and family's at the Coronados, :(:( and all on board.
What a black Sat!

Sincerely. Don Paul

Quote from monster slayer

Is too bad, commercials are taking the place, they should call that a reserve for sportfishing. Las änimas is difficult cause is windy time all year long. Fuzz and I wanted to go there with no success due to the swells.

I like it there with a strong current, a sober skipper and strong wire rope. The spot gets some fat bulls at the right time of year. My big bull jaw set came from there.;) along with a shite load of shark jerky.;)

I'm going to stop posting as I'm now on the Bison Juice. and LLSS..:nono:

Ciao, Donzi

Mexican barred snapper....Hoplopagrus guentheri .

Cheers, Don

Good one Dan.... that looks like my old green Caddy conv form the Disco era. <img src= " class="smiley" srcset="https://spearfishing.world/forum/images/smilies/emojione/1f606@2x.png 2x" height="23" width="23" loading="eager" data-tooltip="biggrin" aria-label="biggrin">
I'll have to get the DVD.

Cheers, Don

Quote from Roberto Reyes

Harry
Thats a pacific Cubera, Don is got a 60 pounder.

Mine was not weighted on a certified scale, like my other fish were. I wll gladly withdraw my Cubera Snapper
if a diver has a certified one @ 58lb.

I do have a massive Calico bass weighed on a certified scale that was a Neptune Record, but I need to dig out the award to remember the wt. I do remember it was bigger than my cat.;)

Thanks for the update Roberto on the Tuna and fine bill fish, I remember it now.

Cheers, Don

Bravo !! what a nice Tuna.

Story ?

Cheers, Don