Posts by ladvr
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"house of the sun"
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10 hours is a lot of water time. Congrats.
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Haleakala
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Nice bug. I am guessing he did not escape the boiling water.
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Good stuff.
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Go get um!
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Steve is just being a drama queen... <img src= " height="23" srcset="https://spearfishing.world/forum/images/smilies/emojione/1f606@2x.png 2x">
Most of us make a day (or weekend) of it.
Amazing scenery... from dramatic seaside cliffs to redwood forest canopies...
Great local breweries (including http://www.russianriverbrewing.com/ & http://www.avbc.com/)
One of most prolific ocean supermarkets in the world...Diving is cold, but a treat. The entire kelp forest is alive in every sense of the word. The sheer biomass is astounding. In addition to a wide range of tasty fish, we have a plethora of edibles... including rock scallops, sea urchins, clams, seaweeds, abalone, dungeness crabs, etc. On shore, beds of mussels line the rocky outcroppings. Literally a stone's throw from the coast, one can forage for an awe-inspiring assortment of mycological madness.. including the highly desirable chanterelles & porcinis.
Like life... diving here is ultimately what you make of it.
If you think it's a chore... it is.
If you open yourself to the ocean... every dive can be amazing!
New places found... new species seen... new behaviors noticed... new things learned... new beers tasted... new friends made... new recipes... new adventures... new perspectives... soul renewed.
Shhhhh
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Nice vid. Are lobster allowed to be speared by nonresidents in some parts of Mexico?
Mike
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Winter in So Cal. Awesome.
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Happy holidays all!
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Congrats!
Love the write up. -
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Wow. Great looking gun!
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Yeah. I rerig with spectra and make a few other mods so I know it will release and toggle.
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JBL makes some inexpensive slip tips for bottom and reef hunting. Old school tri cuts.
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