9-12 Meade
Seas flat
Viz 40+ in 30fsw
Current s to N at 2mph
Posts by hau
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LunkerBuster---u got the Hobie Sunday if the weather is good. I can be at Meade at 830 Sunday.
Thanks -
I'm working the next 6 nights and would rather not spend any of my 4 hours a day diving time driving to and from Pompano. I can be at Meade/Dania in 10min after work.
If I wasn't working I would go to Pompano.
Thanks for the invite though. -
Thank you Tin Man.
I am very excited to get the new muzzle and spike and will report back to you with any and all observations.
I also plan on testing my PPD on the shark spike.
Thank you again -
TONIGHT
SOUTHEAST WINDS 5 TO 10 KNOTS. SEAS 2 FEET OR LESS.
INTRACOASTAL WATERS A LIGHT CHOP. WINDS AND SEAS HIGHER IN CHANCE OF
SHOWERS AND THUNDERSTORMS.SATURDAY
SOUTH WINDS AROUND 5 KNOTS. SEAS 2 FEET OR LESS.
INTRACOASTAL WATERS SMOOTH. SHOWERS AND THUNDERSTORMS LIkELYSUNDAY
SOUTHWEST WINDS 5 TO 10 KNOTS. SEAS 2 FEET OR LESS.
INTRACOASTAL WATERS A LIGHT CHOP. SHOWERS AND THUNDERSTORMS LIKELY
National Weather Service
Generated 1448 UTC, Friday, Sep 11, 2009
Document URL http://weather.noaa.gov/cgi-bin/fmtbltn."fish r gonna die" :attack2: :fish:
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:hooray: Can't wait to get that puppy mounted up on my brand spankin new RA CF 130 ocean camo :hooray:
"FISH R GONNA DIE"Thank you Tin Man

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at Meade St this morning #117
begin at 830am----------------------end at 1pm
wind from SW at 5mph-------------from SE at 12mph
water 88F
current from N at 2 1/2mph-------from N at 1mph
viz 40f in 30fsw---------------------25f in 25fsw
seas FLAT---------------------------less than 2f
air 82F PC--------------------------85F cloudyWent out and bloodied my brand spankin new RA CF 130 ocean camo this morning. :hooray:
me and scott went to Meade St for 1/2 a day. We GPSd it out to Scotts Rock, dropped anchors and I stayed in that one place all morning shooting fish
scott got some nice fish. He told me of one mack he hit from 15f away
I lucked out and got in a reef fish feeding frenzy. I shot 3 24in+ macs, a couple dogs and a BIG bag of reef fish.
Scott said the bag weighed "30lbs"
Since I stayed in one spot so long, 2 nurse sharks came in and started eating fish guts and rooting around. I shot a jack right off the top of one of the sharks and he wasn't to happy and started following the jack on my spear up to me. [wish my shark spike would come in the mail;)]
FWC came by and checked scott out then came down the reef and talked to me. They said that there was a freediving accident up by the Dania Pier, hope everyone is ok. Wasn't one of us as far as I know.
FWC said the diver was "older than you Hau". They [FWC] know I don't shoot grouper and don't grab bugs so we just talk for a short and then they were on their merry way.
Had a very good 1/2 day yak freedivingspearfishing :attack2: :fish:
Thanks for watchin my back scott -
9-10-9
Meade st
Viz 40+ in 30fsw
Current N to S at 2mph
Seas less than2
Wind SW at 5 -
looks "OK"
we're gonna try it today -
John Hanson---welcome to the best freedivingspearfishing forum there is

Some of us frequent other forums but consider this forum home.
Another spearo once said "you are among friends here"
Any winter day you want to come to sunny / warm Florida to yak/freedivespearfish and enjoy the beach buns just give us a heads-up as you have an open invitation here.
Also, congrats on your new place and future "shop"
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I cannot contribute much positive about a float line as I prefer a reel for many reasons since 1975.
just my opinion -
I started this thread last year in an effort to provide spearin conditions in my area.
In that same venue I want to post up what IMO is a very helpful web site.
For me, everything is here including marine forecast, radar, beach cam, live cam, weather history,tides, etc
Hope this helps
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oto---nice report
What is it like diving in the kelp? -
;)At Meade St. today
begin at 930am-------------------end at 1230
wind from NE at 8mph-----------from E at 15mph
water temp 88F
current N to S at 2mph----------from N to S at 1/2mph
viz 30f in 30fsw------------------25f in 25fsw
seas almost flat------------------less than 2f
air temp 86F PC---------------- 90F PCme, LunkerBuster, Moving Target and sdeisen88 at Meade st today :attack2: :fish:
the vis was brownish as soon as we got in and we had a N to S current, so I'm thinking the poor viz was from the intercoastal dumping out and coming down south like seaweed said.
we all managed to get fish. I got 2 18in hogs, 1 20in mac and 6 other reef fish. Moving Target said he got his PB Mutton today
we got buzzed by a big 30+ cabin cruiser towing a bun. They were so close and fast and threw up such a big wake that we all had to fast turn our yaks into the wake to keep from getting swamped. We lost no gear. :cone1:
we saw very few fish today but all had a good time for just a 1/2 day <img src= " height="23" srcset="https://spearfishing.world/forum/images/smilies/emojione/1f606@2x.png 2x">Might have to start going back to deeper water

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9-7
Meade st
Viz 30+ in 40f
Seas less than 2
Current n to s at 2mph
Wind from NE at 8mph -
Right now [815am 9-6-9] is NOT a good day to yak freedive here in Hollywood:(
There is 100% cloud cover
white caps out as far as you can see
I do NOT see the first boat out on the water
maybe it will get better later today
hope this helps
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Thank you Tin Man 
With the amount of spearin I do and the many, many times a day that I shoot it won't take long to have a good evaluation of your new muzzles.
Thank you -
Great. Just the kind of tips I was looking for. Thank you
Anyone else have any suggestions about cudas please ? -
Thanks pargo. I'll have one of the girls try it that way.
Is there tips about preparing, cutting, cleaning etc that increases the taste and quality of the cuda?
I ask because I'm starting to see more and more BIG cuda and I love to shoot them, but I'll not shoot them if no one will eat them.
This is not meant as a derail. -
Tin Man---pick me, pick me :hooray:
I'd love tol put one on my 120 and one on my 130 <img src= " height="23" srcset="https://spearfishing.world/forum/images/smilies/emojione/1f606@2x.png 2x">
[and I'll pay for the materials]