Hi guys,
Had a blast in the Keys past weekend with Rolo, Sasha, Jim, Jason and our gracious host Ed walker.
Fish were hard to find & the vis was horrible, but we managed a few none the less.
Enjoy,
G
Hi guys,
Had a blast in the Keys past weekend with Rolo, Sasha, Jim, Jason and our gracious host Ed walker.
Fish were hard to find & the vis was horrible, but we managed a few none the less.
Enjoy,
G
nice fish:thumbsup2:
Gerald, welcome back Nice colorful deck, thanks for sharing.
That coloring sure is nice. Aside of all the fun it was shooting those dolphins was the cooking that Gerald put on display. Sushi rolls and fried fish and lobster on the first night and Indonisian Fried rice, fish kebobs and lobster on the second. Thursday night, Jim made a mean smoked fish dip with yellowtail snapper that was excellent. Great way to top off the day with a great meal among friends. :thumbsup2:
Any pics of the table? What time were you back from diving? What did you guys do at night?
very nice
Any pics of the table? What time were you back from diving? What did you guys do at night?
We took very few pictures this year. In reality we did not do as well as other years at least with the Blacks. We got back late and everyone pretty much is assigned a choir. Gerald is off to the grocery store to get some ingredients for his feast, Ed does a bunch of things on the house and boat, Jim rinsed gear, Sasha washes the boat, which he did a hell of a job. Jason packs the fish and I filet. At night, we just :chillpill: and :drink1: some :pot3: and others...:boring1:. It is a long day, which is likely followed with another diving day or some driving back home. Some years, some go to KW and try to get...:bed:
We do it all again in a few weeks...hopefully the viz will be better.
Sounds great!
WTG :thumbsup2: sweet trip!
Is that all you guys caught?...you guys suck ass!:bugoff1:
...I mean...you guys ROCK!
Welcome aboard Gerald!
That coloring sure is nice. Aside of all the fun it was shooting those dolphins was the cooking that Gerald put on display. Sushi rolls and fried fish and lobster on the first night and Indonisian Fried rice, fish kebobs and lobster on the second. Thursday night, Jim made a mean smoked fish dip with yellowtail snapper that was excellent. Great way to top off the day with a great meal among friends. :thumbsup2:
Glad you enjoyed the grub Rolo. Looking forward to doing it again next month.
Hey Frank. We were staying in Little Torch.
Frank, you still doing marine mechanics?
good stuff, was this the slumfest trip?
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